The Mai Tai is a perfect drink for a hot summer day on the beach (or even a cold day at home). The mix of rum and sugar dances with satisfaction on the tongue while the fresh lime juice gives it the tang that you’ll be craving. 

The timeless horchata is arguably the best cinnamon beverage out there. How can we make it even better? You guessed it. Alcohol. This refreshing drink combines the fresh, simple, and sweet taste of the classic cinnamon Horchata with white rum and sherry for a sinful adult treat.

 

Absinthe cocktails are few and far between. However, when done right, these cocktails sometimes can convert you into exclusively wanting them. The Green Beast cocktail is a pure example of that. Easy to make, whether for yourself or for your crowd. A refreshing drink filled with water, enjoy it anytime you’re feeling a little summery.

Hey! We heard you wanted a drink that’ll get you “swole” meanwhile letting you get your buzz on. Look no further than the Pisco Sour. Although the Pisco is not a common household item, the favorable taste of the Pisco Sour is sure to be commonplace. The drink is not hard to make, and quite frankly, fun to make.

 

The key when cooking or ordering steak is not to pinpoint a “one size fits all” suggestion.  Rather, by considering the cut and preparation of the steak alongside personal preference, one can find a myriad of options to accompany any bovine feast. Let’s consider steak and wine pairings by cut.

The Greyhound is the less famous twin brother to its Screwdriver twin sister. Instead of OJ, this simplistic cocktail only requires 2 ingredients at a 1 to 1 ratio. Its simplicity allows for less cocktail making time and more cocktail enjoying time. Word of caution, this drink’s simplicity makes it easy to go overboard

A demure is usually a woman who is shy or modest. Well this demure is a bourbon drinking, ass-kickin lady who’s going to make you love her. We prefer this lady as an appetizer to your meal or as your companion & date during cocktail hour. Have her back by midnight.

The Irish Coffee was created in the winter of 1943 by Joe Sheridan, chef at Foynes Port near Limerick, Ireland. Foynes was an airbase for transatlantic flights at the time that often carried political or Hollywood figures. Due to its popularity, it is of no surprise that this drink spread so quickly around the world.