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Differences between White Wines

Differences between White Wines

Picking the perfect bottle to tantalize your taste buds on a summer’s eve can be tricky. If you haven’t already got a go-to grape or region, then deciding where to start can be baffling. We’ll guide you through the essential flavors, most popular countries of origin, and the distinct characteristics offered by some of the US’s favorite white wines.

How to make Sangria for the Summer Heat

How to make Sangria for the Summer Heat

Red wine sangria is one of the most famous Spanish drinks. Spaniards don’t drink it all the time, though: it’s a summer drink only. Although not regularly ordered at restaurants, Sangrias are infamous at house parties. Today we are sharing with you how to make sangria the way Spaniards do.

A few months into the new year is the time when those “healthy” resolutions tend to fall to the wayside. Hey, we get it. It can be hard to keep up a healthy lifestyle,  A big way to fall off of the resolution wagon is by drinking. Going out for drinks can be a great way to unwind and have fun, but the calories in those drinks can add up quickly. Fortunately, you can still keep up with your fitness goals while having a cocktail or two. Here is a list of six low-calorie cocktails that you can enjoy without breaking your diet.

Quarantine Cocktails

Quarantine Cocktails

As serious as Covid-19 is, we like to look at the bright side of things, and the only bright side we can see is that staying at home means more booze. So, as a result, we’ve decided to curate a list of drinks that are sure to have you wishing quarantine lasts for a couple of extra days.

Pairing Wines with Poultry

Pairing Wines with Poultry

A successful chicken and wine pairing is not only awesome, it’s actually not too tricky to achieve. As a general rule, white meat needs a softer wine that doesn’t drown out the flavors of the dish. White wines work well with chicken, as do softer reds with spicy marinades.

Pairing Wines with Seafood

Pairing Wines with Seafood

A glass of wine with a delicious seafood lunch or dinner is almost cliché, but we pair the two for a reason. Whether white or red, rosé or brut, the right wine takes your seafood experience to another level.