Dubbed the Painkiller, this drink does just that but not through the numbing effects of alcohol but through it’s delicious taste. The Painkiller resembles the Pina Colada in taste; however, it packs a much stronger punch due to it having rum in one serving. The presence of more rum also creates a smoother texture to the drink than its more sweet counterpart.
What you’ll need:
- 2 ½ oz Rum
- 1 oz Cream of coconut
- 1 oz orange juice
- 2 ½ oz pineapple juice
How to make it:
Now it’s time to make the painkiller. Don’t worry, it’s just a name and wont harm the maker of the drink (usually). We highly encourage a cocktail shaker but a blender will also suffice (make sure to not include the ice in the blender, because it will dilute your drink). These directions will assume you already are a badass at-home cocktail maker and have gone out to get the shaker.
- Put all your ingredients into a shaker with ice.
- Really shake this thing for about 20-30 seconds, or till you feel that the shaker is sufficiently chilled to your liking.
- Strain into a tall glass (preferably chilled) unto fresh ice. The more crushed the ice is the better
- You may choose to garnish the glass with a pineapple wedge to snack on as you enjoy your drink.
Woah! You’ve just made a beautiful drink (we won’t judge if you put it on the ‘gram). For quality cocktail ingredients and at home delivery, go to ShopSK.