Nightcap

Nightcap: The Cocktail That Defies Its Name

When you hear the word "Nightcap," you might think of a soothing, warm beverage meant to send you off to dreamland. But this cocktail flips the script. The Nightcap is an energizing, rich, and complex drink that invigorates rather than relaxes. Its bold combination of gold rum, cold brew coffee, and bitters makes it a go-to cocktail for those who crave a little kick. Whether you need a midday boost or a happy hour favorite, the Nightcap is the perfect choice.

What You’ll Need:

• 2 oz Gold Rum – Provides a smooth, slightly sweet foundation with hints of caramel and spice.

• 2 oz Cold Brew Coffee – Adds depth, boldness, and a caffeinated punch.

• ½ oz Maple Syrup – Balances the bitterness with a rich, natural sweetness.

• ½ oz Zest of 1 Orange – Enhances the citrusy aroma and provides a zesty kick.

• 1 Dash of Angostura Bitters – Brings out the complexity of flavors.

• 1 Dash San Pellegrino Tonic Water – Adds effervescence and a refreshing crispness.

How to Make the Nightcap:

Making a great cocktail requires the right technique. While we highly recommend using a cocktail shaker for the best results, a blender can work in a pinch (just be sure not to blend the ice, as it will dilute your drink). Ready to impress? Follow these steps:

1. Prepare Your Shaker – Fill your cocktail shaker with ice to chill the ingredients properly.

2. Add Ingredients – Pour in the gold rum, cold brew coffee, maple syrup, orange zest, and Angostura bitters.

3. Shake It Up – Vigorously shake the mixture until the outside of your shaker is cold and frosty.

4. Strain & Serve – Strain the cocktail into a tall glass filled with fresh ice cubes.

5. Top It Off – Add a dash of San Pellegrino tonic water for a sparkling finish.

6. Garnish & Enjoy – Complete the drink with a twist of orange or lime peel for a final touch of citrus.

Why You’ll Love This Cocktail

The Nightcap isn’t just another cocktail; it’s a conversation starter. Its bold combination of flavors—smooth rum, rich coffee, and sweet maple—creates an experience that’s as satisfying as it is unexpected. It’s a perfect pick-me-up for brunches, afternoon gatherings, or an early evening cocktail hour. Just don’t let the name fool you; this drink is best enjoyed well before bedtime!

Pro Tips for the Perfect Nightcap:

• Use High-Quality Cold Brew: The better the coffee, the better the cocktail. Opt for a smooth, well-balanced cold brew to avoid excessive bitterness.

• Experiment with Rums: Aged rums can add extra depth and complexity, while spiced rums can introduce warm, aromatic notes.

• Adjust the Sweetness: If you prefer a less sweet drink, reduce the maple syrup slightly or swap it for a splash of simple syrup.

• Chill Your Glass: A pre-chilled glass keeps the cocktail crisp and refreshing for longer.

Woah! You’ve just made a beautiful drink (we won’t judge if you put it on the ‘gram). For quality cocktail ingredients and at home delivery, go to ShopSK.