This cocktail isn’t to be taken lightly. Don’t let the endless array of fruits and flavors fool you, the Hurricane packs a punch, bringing you a well balanced mix of light rum, dark rum, and tropical flavors. Originally crafted in the 40’s by the New Orleans bartender Pat O’Brien.
What you’ll need:
- 2 oz of Light Rum
- 2 oz of Dark Rum
- 1 oz Fresh Lime juice
- 1 oz Orange Juice
- ½ oz Passion Fruit Purée
- ½ Simple Syrup
- 1 barspoon Grenadine
How to make it:
Now it’s time to make the cocktail. We highly encourage a cocktail shaker but a blender will also suffice (make sure to not include the ice in the blender, because it will dilute your drink). These directions will assume you already are a badass at-home cocktail maker and have gone out to get the shaker.
- Fill shaker with ice.
- Include all your ingredients in a shaker.
- Shake the shaker until there is a solid frost forming around the shaker.
- Strain into your glass (preferably an actual Hurricane glass) over fresh ice
- Garnish with a lime.
Woah! You’ve just made a beautiful drink (we won’t judge if you put it on the ‘gram). For quality cocktail ingredients and at home delivery, go to ShopSK.