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Hurricane

 

This cocktail isn’t to be taken lightly. Don’t let the endless array of fruits and flavors fool you, the Hurricane packs a punch, bringing you a well balanced mix of light rum, dark rum, and tropical flavors. Originally crafted in the 40’s by the New Orleans bartender Pat O’Brien.

 

What you’ll need:

  • 2 oz of Light Rum
  • 2 oz of Dark Rum
  • 1 oz Fresh Lime juice
  • 1 oz Orange Juice
  • ½ oz Passion Fruit Purée
  • ½ Simple Syrup
  • 1 barspoon Grenadine

 

How to make it:

Now it’s time to make the cocktail. We highly encourage a cocktail shaker but a blender will also suffice (make sure to not include the ice in the blender, because it will dilute your drink). These directions will assume you already are a badass at-home cocktail maker and have gone out to get the shaker.

 

  1. Fill shaker with ice.
  2. Include all your ingredients in a shaker.
  3. Shake the shaker until there is a solid frost forming around the shaker.
  4. Strain into your glass (preferably an actual Hurricane glass) over fresh ice
  5. Garnish with a lime.

 

Woah! You’ve just made a beautiful drink (we won’t judge if you put it on the ‘gram). For quality cocktail ingredients and at home delivery, go to ShopSK.