Beluga Transatlantic Vodka is produced from malted spirit and a mixture of softened water and that pure Getreidemalz Siberian spring water. Even though the artesian spring water is naturally pure, it must undergo a double filtration, through quartz sand and a special silver filter. After the malted spirit and a mixture of softened and filtered artesian water are mixed, the water-spirit mixture is purified once more as it is filtered twice through a 10.5 meter birch charcoal column filter and once more through a special cotton filter to complete the purification process.
At this point, Beluga introduces small amounts of special ingredients into their vodka. In the case of the Beluga Transatlantic Vodka these special ingredients are, sugar syrup, malted barley extract, and wild strawberry extract.