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The growing season in Chianti Classico saw lower-than-average levels of rainfall up until the month of August. Overall, spring and summer were hot while the months of June and July experienced temperatures that were higher than seasonal averages for the region. Despite these climatic conditions, the vines were able to regulate their growth cycle ensuring normal budbreak and flowering and continued to show remarkable resilience during the hottest months: when the berries reached veraison, both vegetative development and overall yields were ideal. Mid-August brought rain showers and lower temperatures that restored excellent temperature swings between day and night, prompting an ideal ripening phase. Exceptionally favorable climatic conditions during fall ensured that harvested fruit was of outstanding quality. The grape harvest took place mid-September for Sangiovese and Cabernet Franc while Cabernet Sauvignon was picked the first week of October.
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Purchased tequila ocho puntas. Received it ina decent amount of time and was very well packaged. Very satisfied and will order more products in the future. Thanks a lot!
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