Luxury Wine & Champagne

Limit 3 per customer A rich, dense ruby color hints at the dark fruit nose of blackberry and currant that carries through to the palate, interwoven with complex aromas of black licorice, anise and creme de cassis. On the palate, the Wine opens up to reveal an earthiness, with brown spice, cigar box and ripe dark fruits that linger throughout...

Insignia has an inky dark hue and aromas of ripe blackberries, star anise, cigarbox, clove and sweet mochanotes. Richly opulent with velvety texture and supple tannins, this full-bodied offering envelops the palate in luscious, lingeringblack plum and violets along with layers of baking spices.   Pictures are for illustration only as the products label and bottles shape can change anytime...

Pictures are for illustration only as the products label and bottles shape can change anytime without notice, if you are specifically looking for a specific label, shape, or color of a product, please Contact Us before placing your order to ensure availability. We are subject to vendor availability and vintage on products. The wines predominantly hillside provenance is revealed in...

Limit 2 per household! Overture is a timeless reflection of our Opus One estate vineyards. This remarkable terroir expresses itself in the complex aromas, flavors and especially, textures of Overture. The classic blackberry and cassis character of Cabernet Sauvignon melds seamlessly with the black cherry, red currant, and violet from the Merlot, Cabernet Franc, Petit Verdot, and Malbec.

This wine exhibits everything that you’d want from Sassicaia - and more - because of its winning combination of winemaking savoir-faire, world-class terroir, old vine fruit, and an outstanding vintage. It is unarguably stunning.Love the aromas to this young red with blackcurrants, sage, cinnamon, and five-spice character. Changes all the time. Full-bodied, dense and powerful with a ripe and rich...

Clos Saint-Denis from Domaine Gagey is an elegant wine, with a nice ruby color. It presents aromas of cherry and blackcurrant but also spices. The tannins are both powerful and subtle. It will match ideally game and most cheeses from Burgundy. Vintage 2015

Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didn’t use white grapes. Tignanello is a milestone. It’s produced with a selection of Sangiovese, Cabernet Sauvignon, and Cabernet Franc. Pictures are for illustration only as...

Ratings Wine Advocate 100 Points Jeb Dunnuck 98+ Points James Suckling 98 Points Antonio Galloni, Vinous 97 Points Pictures are for illustration only as the products label and bottles shape can change anytime without notice, if you are specifically looking for a specific label, shape, or color of a product, please Contact Us before placing your order to ensure availability....

This vineyard of nine hectares enclosed by dry stone walls is located at La Livinière in the Minervois, at an altitude of 220 meters. It finds itself at the convergence of two distinct terroirs - Bartonian and Lutetian - and is composed of chalk, sandstone and marl soils

Pictures are for illustration only as the products label and bottles shape can change anytime without notice, if you are specifically looking for a specific label, shape, or color of a product, please Contact Us before placing your order to ensure availability. We are subject to vendor availability and vintage on products. Hundred Acre Wraith Cabernet Sauvignon  Attention: This item...

Highly expressive with extraordinary quality and character, Inglenook's 2013 Rubicon offers upfront aromas of cherries, black currants, and dark chocolate with substantial presence of oak, toast, and floral notes that continue evolving as the wine opens up. A dense, voluminous palate imbued with very fine tannins showcases flavors of dark crushed berries, cassis, and smoky wood.

What was cultivated in Pauillac in the early 18th century by the royal governor of the Médoc, Jean-François de Pontet had become part of the famous 1855 classification among the elite of the Médoc. In 1865, Herman Cruse bought over Pontet-Canet and he built new cellars, modernized the winemaking facilities, and established the wine's reputation around the world. Pontet-Canet became the...

Clean and fruit forward this rich red is well-structured with traces of wild berries and musk on the nose that lead to a smooth, velvety palate that conjures hints of salinity and has a solid underlying minerality.

Glowing purple in colour, the Cazetiers has a very fine crisp and classy bouquet, with some dark redcurrant fruit and ripe, red cherries, presented with a formidable sense of precision. There is marvellous concentration and weight throughout, leading to a very long finish with class and refinement. Where Les Champeaux has tightness and minerality, Les Cazetiers has power and weight....

James Suckling-Rutherford, Napa, CA- "Aromas of blue fruits, blackberries, tile and lead pencil. Full body, firm tannins and a fresh, bright finish. Layered and intense with white-pepper and salt undertones. Love the finish to this racy young wine. Beautiful blue fruits!...From biodynamic grapes."

Wine Spectator-Bordeaux, France "Beguiling lapsang souchong tea, singed sandalwood and fresh bay leaf aromas slowly wending along, while the core of pure cassis, raspberry reduction and warmed fig notes sits on a throne of perfectly embedded charcoal and tar-laced tannins."

 "This is breathtaking. Black in color, with incredible aromas of crushed blackberry, mineral, licorice, lead pencil. Full-bodied, with a mindblowing texture of seamless tannins. Goes on and on, with licorice, currant and flowers."

The 2015 Cabernet Sauvignon Wraith has a medium garnet-purple color and a hauntingly beautiful nose of kirsch, red roses, fragrant soil and menthol over a core of blueberry compote, raspberry pie and preserved plums plus faint glimpses of crushed rocks, lavender, tapenade and smoked meats. The palate is full-bodied, tightly knit and super intense with a solid structure of perfectly...

James Suckling-3rd Growth, Margaux, Bordeaux, France- "A rare mix of richness and elegance thats incredible. Blackcurrants, violets, lead pencil shavings and a touch of minerality all emerge from this rich, massively concentrated Margaux that still glides across the palate with no sense of weight.."

James Suckling-Pessac, Bordeaux, France - "Rose petals, sandalwood and currants with some plums and fruit tea. Full-bodied, tight and focused. Incredibly straight and minerally. Toned muscles here. Tannic. Traditional and unwavering."